Cooking Classes on Variety of Parathas for Ladies

17th February – Class on Chicken and Potato Khamiri Paratha( with Yeast), Mixed Vegetable with Paneer Paratha, Kheema Ceylon Paratha and Aloo and Mooli (Radish)Paratha

The Venue is New No.22A, New Bangaru Colony,1st Street, K.K.Nagar, Chennai – 600078

Time : 10.30 a.m till 1.30 (3 hrs)

Ph : 9094500466 (Whatsapp)/ 7200978815