28th April – Learn to make Indian and International rice varieties like Veg Kadai Pulao, Arabian Chicken Kabsa Rice, Kashmiri Pulao and Mocha Frappacino The Venue is New No.22A, New Bangaru Colony,1st Street, K.K.Nagar, Chennai – 600078 Time : 10.30
BAKING SESSION at ‘sky bloo’. Session: Baking without oven by Mrs. Vishnu Priya When: 27th & 28th April 2018 Age: 15 years & above Fees: Rs.500/- only for 2 days (inclusive of materials) Where: ‘sky bloo’ playhouse, A-5, 3rd street,
24th March – Chettinad Cuisine like ChettinadChicken Masala, Mutton Sukka, Chettinad Fish Gravy,Chettinad Pepper Chicken and Malabar Paratha The Venue is New No.22A, New Bangaru Colony,1st Street, K.K.Nagar, Chennai – 600078 Time : 10.30 a.m till 1.30 (3 hrs) Facebook
17th March 2018 – Learn to make exotic cakes like Fruit Gateau, Pineapple Upside Down, Pound Cake and Almond Cake The Venue is New No.22A, New Bangaru Colony,1st Street, K.K.Nagar, Chennai – 600078 Time : 10.30 a.m till 1.30 (3
Workshop for Ladies 24th February – Whole Wheat Bread, Focaccia Bread, Milk Bread, Buns ( Filled and Pleated, Knots and Braided) and Multi Grain Bread etc… The Venue is New No.22A, New Bangaru Colony,1st Street, K.K.Nagar, Chennai – 600078 Time :
Calling all #JuniorMasterChefs. Snack Matters and Preethi Kitchen Appliances bring you a workshop on baking Chocolate Brownie and Cheese Balls. So what are you waiting for? Call 9677005908 to book your seat today. Registration closes on 16 Feb. We have
17th February – Class on Chicken and Potato Khamiri Paratha( with Yeast), Mixed Vegetable with Paneer Paratha, Kheema Ceylon Paratha and Aloo and Mooli (Radish)Paratha The Venue is New No.22A, New Bangaru Colony,1st Street, K.K.Nagar, Chennai – 600078 Time :
Cooking Class on Making Soups for Ladies 3rd February – Learn to make Soups like Mutton Shorba, Sweet Corn Chicken Soup, Veg Manchow Soup, Broccoli and Almond Soup, Cream of Chicken Soup. Learn to make Chicken and Veg Stock The